A thick liquid with distinct properties that help create a balance between the ingredients inside the cup and has a specific taste and a thick, creamy texture. It is also characterized by its ease of use in producing hot and cold drinks within flexible quantities. This group works to create harmony between the basic taste of the sauce and the rest of the flavors used to make the drink. It also gives a creamy texture that distributes the flavors smoothly and balanced inside the cup and smooth to use with coffee-based drinks.